New York City

Fifty-Two Weeks of Adventure #43: Living It Up in the City

A few weeks ago my little sister called me and asked if I wanted to take a trip with her. Her birthday was coming up and she had the idea that maybe instead of a gift or birthday money my parents would be willing to give her some frequent flyer miles to fly us up to NYC for the weekend. Since I’m under-employed and was being offered a free trip I said, “Heck yes!” Which is how I found myself on a plane bound for New York this past Friday.

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I love New York City and even applied to schools there when I was looking at colleges. Somehow, even though I was accepted to Fordham and NYU with scholarships, my heart was set on Wheaton. It’s strange to look back on those big life decisions and wonder how life would have been different if you’d made a different choice. I met my husband and made some of my best friends at Wheaton, so it’s hard to imagine my life without it, a fact I remind myself of as I continue to pay off those student loans.

Anyway, I love New York City and since I had had two major hysterical meltdowns in the past few weeks, it seemed like an ideal time to get away. My sister Maggi flew up from Baton Rouge and had a layover in Charlotte, NC. I met her at the airport there and we flew the rest of the way together. My awesome and generous father let us use his hotel rewards points and we were able to stay at a hotel right in Times Square for free.

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The last time I was in New York was Jonathan’s and my first wedding anniversary and on that trip we made it a point to see a lot of shows. Not just Broadway musicals, but comedy shows and regular plays as well. We had a blast. This trip was for my sister’s birthday and what she really wanted was to have a fancy-pants dinner at a very ritzy restaurant instead of getting tickets to a show. She made reservations for us at Jean Georges, a three Michelin star restaurant  in the Trump Hotel.

We got to Manhattan around dinner time on Friday and spent some time walking around and had truffle fries and cocktails and tried unsuccessfully to selfie.

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On Saturday we took the subway down to Battery Park so we could see the Statue of Liberty. We didn’t take the ferry out to the island, we just saw the statue from the park. Maggi couldn’t remember ever seeing it before and wanted to at least catch a glimpse.

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There was an apple festival going on in Battery Park that day so we walked around and sampled some apple-themed cuisine and beverages and enjoyed being out by the water.

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From there we walked up to the 9/11 Memorial and the new One World Trade Center. The last time I was in New York this was all still under construction, so it was my first time seeing it.

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It’s hard to get a good picture of this, as it is so massive, but this is one of two pools that mark where twin towers once stood. There is a waterfall pouring from the edges down into the middle and then down the hole in the center. It’s meant to give the illusion that it goes on forever.

We did a little bit of shopping in the evening and had a fabulous dinner at Il Forno Hell’s Kitchen where I ate a parmesan mushroom risotto that I’m still dreaming about.

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On Sunday we went to the Chelsea Highline, an elevated park built on an old railroad track that runs for about twenty blocks down in Chelsea. This was my first time there and I recommend it to anyone visiting the city. It’s relaxing and lovely and is a unique way to see some of the city from a bit of an elevation.

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Sunday evening was our grand meal. Our reservations were for 8:45 and we didn’t leave until just after midnight. We each had a 7-course prix fixe menu. Maggi had the classic Jean Georges menu and I had the Autumn themed menu. We tried to act casual, like we did this sort of thing all the time, but we failed miserably. The food (which was mostly French in style) was divine. I’ve never been so full in my life.

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I took pictures of each course and tried to remember all the things they told me about each thing, but there were so many components to each dish that it’s hard to remember. Also, the pictures aren’t great because I couldn’t use my flash and it was really dark in there, but trust me, all of the courses looked and tasted very gourmet.

American sturgeon caviar atop a butter poached turnip with some greens I don't know the name of.

American sturgeon caviar atop a butter poached turnip with some greens I don’t know the name of.

Sashimi with lime juice and radish.

Sashimi with lime juice and pickled radish.

Wild mushroom salad with lightly braised medley of mushrooms and pine nut emulsion.

Wild mushroom salad with lightly braised medley of mushrooms and pine nut emulsion.

Sea bass topped with something and poblano peppers swimming in a coconut cream, mint and lemongrass sauce.

Seared sea bass topped with something and poblano peppers swimming in a coconut cream, mint and lemongrass sauce.

Lobster. There was more, but all I remember is that the little brown sauce on the side was made of hazelnuts and almonds and chili paste.

Lobster. There was more, but all I remember is that the little brown sauce on the side was made of hazelnuts and almonds and chili paste.

Venison encrusted with juniper berries served with venison jou, an emulsion of chestnuts and poblano peppers and caramelized red cabbage.

Venison encrusted with juniper berries served with venison jou, an emulsion of chestnuts and poblano peppers and caramelized red cabbage.

Multiple sorbets to cleanse the palette

Multiple sorbets to cleanse the palette

Dessert dish including Concord grape sorbet, some sort of cookie with cream cheese ice cream on top, a jellied fig thing, and a poached pear.

Dessert dish including Concord grape sorbet, some sort of cookie with cream cheese ice cream on top, a jellied fig thing, and a poached pear.

We finished with these adorable peanut butter and jelly macarons.

We finished with these adorable peanut butter and jelly macarons. They were the size of a postage stamp.

We flew back to our homes on Monday, stuffed to the gills from great food and great company. It’s pretty cool to have a sister who wants to hang out with you and parents who are awesome enough to give up all of their mileage and hotel points so you can take a trip together.

Today I am feeling tired and fat, but most of all incredibly grateful.

If you have an adventure to share, add your link to the link-up by clicking the button below. You can also click this button to read other bloggers’ adventures. You can participate in all of the adventures or you can just do a few. If you missed last week’s adventure about the South Carolina State Fair you can find it here. And if you are new to my Fifty-Two Weeks of Adventure project you can find out more about it here.

There and Back Again: The Story of Two Running Princesses

Get ready for a marathon blog. Both because it’s gonna feel really long and because part of it will actually be about running a marathon. Well, half marathon anyway. Ready….set…..go!

So after my eventful Valentine’s Day at work, I arrived home to find a vase full of roses, a big box of chocolates, and my husband cooking away in the kitchen. For those of you who know Jonathan, you know that he is not the kind of guy that enjoys cooking, so this was genuinely a really big sacrifice on his part. He told me to go relax until it was ready and when I came out again, he had the table all set beautifully with the candlesticks and everything. Yay husband!

Over President’ Day weekend we traveled up to Princeton, NJ to see Jonathan’s brother, Patrick, who is in his last semester of seminary there. It was the first time we had been to Princeton and not only did we have a great time hanging out with Patrick, but we also loved seeing the campus. Princeton is beautiful, lots of old gothic-looking stone buildings. It looks like it should be in England. The rest of New Jersey left a little to be desired, but Princeton itself is a gorgeous campus. While we were there we also took the train into NYC for a day and just walked around and hung out in the city. I met up with a friend of mine from high school who now lives and works in the city.

 

Grand Central Station

The following weekend was my half marathon in Disneyworld! I flew down to Orlando on Thursday night and Christina and I and her mom spent Friday at the Magic Kingdom and the running expo we had to go to to pick up our race packets. I LOVE the Magic Kingdom. When Jonathan and I first started dating I explained to him that I planned to live there someday and I hoped he’d be ok with that. It’s still my plan. On Friday night Christina surprised us with dinner at the restaurant in Cinderella’s castle! I’d never done that before! It was the coolest thing ever!

Do you see how excited it makes me?!!!

 

Peter Pan was there and he was teaching this kid all about how to climb on railings!

On Saturday we got up early and braved the crowds at Universal studios in order to go to the Wizarding World of Harry Potter. As if meeting princesses the day before wasn’t enough….I think I’ve changed my mind. I now want to live in Hogsmead. Or at Hogwart’s. We had butterbeer (which tastes like cream soda and butterscotch) and lunch at the Three Broomsticks and now I can die happy because I’ve been there. There are tons of other really cool things in that park, but we left pretty early because our feet were tired and we had to be at the marathon no later than 4AM the next morning. Yikes!

Hogwart's!!!!

Butterbeer. Yummy.

Inside The Three Broomsticks

So Saturday night we went to bed at 7:30 or so (no joke) so we could get up at 2:45 AM and have our coffee and breakfast and get our gear on and drive to the Epcot parking lot by four. Then we had to walk about a mile to where the starting line actually was and there they put us into corrals A-H. There were 19,000 runners decked out in tutus, tiaras, and full-out princess dresses. About 5% of the runners were men and they were also dressed up—most in tutus that matched their wives or whoever they were running with, but I also saw one man dressed as the boy scout from Up and another guy who was Lumiere (he was my favorite.) Please note our tutus. We made them ourselves!

Starting Line! They set off fireworks from the top for each corral as they started.

We were in corral F and we had to wait another hour or more before we started running, so by the time we began we were soooo excited to start! At every mile marker there  were characters there to greet us and if you wanted to stand in line you could stop to take a picture with them. We only took pictures with characters who didn’t have a line.

We ran through the castle! And then we stopped really quick for a picture. And then we ran some more. This was about 6 miles in.

Us and Mushu! This was towards the end

We kept thinking as we ran that eventually we would get to a point where we stopped passing people and were with people going our pace (there were a lot of people walking significant portions of it) but we never really did. The amount of people there kind of kept our pace slow which helped us be able to run the whole 13.1 miles with no walk breaks! We were proud of ourselves.

 The best part of the race was definitely running through the Magic Kingdom. The race started outside of Epcot and we ran a few miles down the road between Epcot and the Magic Kingdom, then into and through the Magic Kingdom, back down the road to Epcot, through Epcot, and out to the finish line. Even with the crowds, one bathroom break and a couple of stops for pictures, we finished in 2hrs and 37 minutes. We placed 6,450 and 6,451 out of 19,000. Not too shabby for our first endeavor. Unless you consider that the girl who won the race did it in 1 hr and 18 minutes. But that’s inhuman. Really. We were given beautiful medals for finishing. I have yet to decide where to display mine (when I’m not wearing it, of course.)

We did it!

It’s been hard to come home after all the excitement. It’s sort of a letdown to be done with this thing we’ve been training for for so long. It’s also a letdown to no longer be somewhere where people always address you as “Princess” or “My Lady.” People in the corporate world just don’t know how to treat a woman. We are pretty much addicted to races now. At least Disney races. I don’t think we’ll be able to stop. Team “Eat Our Fairy Dust” is out of control. Our ultimate goal (several years from now when we are experienced and also rich enough to pay for it)—to run the marathon that circles the base of Mount Kilimanjaro. Who’s with me?!!

Mount Kilimanjaro. For reals yo.